Crunchy Tuna

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 130.3
  • Total Fat: 5.3 g
  • Cholesterol: 23.8 mg
  • Sodium: 1,260.2 mg
  • Total Carbs: 10.1 g
  • Dietary Fiber: 1.3 g
  • Protein: 11.4 g

View full nutritional breakdown of Crunchy Tuna calories by ingredient


Introduction

Use mustard & pickle juice to reduce the mayo in this chunky & flavorful all white tuna. Use mustard & pickle juice to reduce the mayo in this chunky & flavorful all white tuna.
Number of Servings: 4

Ingredients

    Albacore Tuna in Water
    Light Mayo
    Mustard
    Spicy Bread & Butter Pickles
    Pickle juice
    1 medium carrot
    1 medium celery stalk
    2 small green onions
    salt, pepper
    basil
    dill
    garlic powder
    onion powder

Directions

chop your carrot, celery, pickles, & green onions.
drain 2 cans of all white tuna in water.
mix tuna & veggies.
Add mayo, mustard, & pickle juice.
Add seasonings & mix well.

Number of Servings: 4

Recipe submitted by SparkPeople user SSHELTON3.