quick mashed potatoes with chives and garlic

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 137.0
  • Total Fat: 6.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 458.3 mg
  • Total Carbs: 19.4 g
  • Dietary Fiber: 1.0 g
  • Protein: 2.2 g

View full nutritional breakdown of quick mashed potatoes with chives and garlic calories by ingredient


Introduction

Use instant mashed potatoe as base to make delicious whipped potato side dish Use instant mashed potatoe as base to make delicious whipped potato side dish
Number of Servings: 4

Ingredients

    1 1/3 cups instant mashed potatoes
    2 tbs margarine
    2 cups water + a bit more as needed
    2 tsp minced garlic
    1/2 tsp salt

Directions

Bring 1 1/3 cups water to boil with 1 tbs of margarine and 1/2 tsp of salt.
Remove from heat, add 1/2 cup water and instant potatoes
Mix with fork
If too stiff, add a bit more of boiling water until smooth
Mix in 1 tbs margarine, chives and garlic
Garnish with paprika

Number of Servings: 4

Recipe submitted by SparkPeople user LIONSPAW2001.