Baked Haddock w Russian Sauce
Nutritional Info
- Servings Per Recipe: 80
- Amount Per Serving
- Calories: 73.1
- Total Fat: 2.1 g
- Cholesterol: 33.1 mg
- Sodium: 77.4 mg
- Total Carbs: 2.1 g
- Dietary Fiber: 0.5 g
- Protein: 11.2 g
View full nutritional breakdown of Baked Haddock w Russian Sauce calories by ingredient
Number of Servings: 80
Ingredients
-
Garlic powder, 5 tbsp
Pepper, black, 5 tbsp
Crushed Tomatoes, 1600
Haddock (fish), 160 oz
Hellmann's Mayonaise, 13 tbsp
Directions
in a large bowl mix mayo crushed tomatoes and spices
on a sheet pan place parchment paper and lay out your fish
with a brush coat fish with sauce cover and bake at 375 f'
for 45 minutes then uncover and add some sauce and bake for
15 minutes take out let cool (settle) for 20 minutes add sauce and serve
Number of Servings: 80
Recipe submitted by SparkPeople user 1MENDY.
on a sheet pan place parchment paper and lay out your fish
with a brush coat fish with sauce cover and bake at 375 f'
for 45 minutes then uncover and add some sauce and bake for
15 minutes take out let cool (settle) for 20 minutes add sauce and serve
Number of Servings: 80
Recipe submitted by SparkPeople user 1MENDY.