Pork Chops for the Slow Cooker
Nutritional Info
- Servings Per Recipe: 5
- Amount Per Serving
- Calories: 392.5
- Total Fat: 15.4 g
- Cholesterol: 134.3 mg
- Sodium: 1,362.3 mg
- Total Carbs: 10.8 g
- Dietary Fiber: 0.3 g
- Protein: 48.4 g
View full nutritional breakdown of Pork Chops for the Slow Cooker calories by ingredient
Submitted by: SKINNYKAT_55
Number of Servings: 5
Ingredients
-
5 boneless pork chops
3 tbls and 1 tsp
brown sugar
3/4 tsp ground ginger
1/3 cup and 1 tbls and 1 tsp soy sauce
3 tablespoons and 1 teaspoon
ketchup
1-2/3 cloves garlic, crushed
salt and pepper to taste
Directions
1. Place pork chops in slow cooker. Combine remaining ingredients and pour over pork chops.
2. Cook on Low setting for 6 hours, until internal temperature of pork has reached 160 degrees F (70 degrees C).
Number of Servings: 5
Recipe submitted by SparkPeople user GRANKAT.
2. Cook on Low setting for 6 hours, until internal temperature of pork has reached 160 degrees F (70 degrees C).
Number of Servings: 5
Recipe submitted by SparkPeople user GRANKAT.
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