sauce for white fish

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Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 79.3
  • Total Fat: 7.2 g
  • Cholesterol: 10.0 mg
  • Sodium: 197.2 mg
  • Total Carbs: 2.2 g
  • Dietary Fiber: 0.1 g
  • Protein: 2.7 g

View full nutritional breakdown of sauce for white fish calories by ingredient
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Number of Servings: 3

Ingredients

    *Asiago Cheese, 2 oz (remove)
    *Margarine (Smart Balance) 1 tbsp., 2 serving (remove)
    *Mayo Lowfat Hellman's, 1.50 tbsp (remove)
    Lemon juice, 1 tbsp (remove)
    Basil, .125 tsp (remove)
    Pepper, black, .1251 tsp (remove)
    *Onion powder, .125 tsp (remove)
    *Celery Salt, 0.125 tsp (remove)

Directions

mix together... spread over any white fish for baking.

Number of Servings: 3

Recipe submitted by SparkPeople user LADYGWEN25.

TAGS:  Fish |

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