Sugar Free and Low Fat Peach Loaf

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Nutritional Info

Servings Per Recipe: 12
Amount Per Serving
Calories: 163.7

Total Fat: 3.3 g
Cholesterol: 36.4 mg
Sodium: 90.0 mg
Total Carbs: 27.0 g
Dietary Fiber: 0.9 g
Protein: 6.4 g

View full nutritional breakdown of Sugar Free and Low Fat Peach Loaf calories by ingredient

Minutes to Prepare: 10

Minutes to Cook: 45

Number of Servings: 12

Ingredients

1 can of diet Rice Pudding

2 large eggs

1 egg white

2 Tbsp Honey

2 cups of white flour

1 tsp baking powder

1 can of diced Peaches in fruit juice

1 'scoop' of protein powder

Directions

Place rice pudding, and eggs (including the white of one egg) and honey into a large mixing bowl. Mix tog thoroughly. Add flour, baking powder and protein powder. Mix thoroughly. Add peaches and its juice. Mix into batter.
Pour into 8" x 3" and 4" deep loaf tin.
Bake at moderate heat for 45mins
Serves 12 slices.

Number of Servings: 12

Recipe submitted by SparkPeople user SWEETSAINT.