Bruschetta
Nutritional Info
- Servings Per Recipe: 2
- Amount Per Serving
- Calories: 471.3
- Total Fat: 8.4 g
- Cholesterol: 20.0 mg
- Sodium: 2,251.9 mg
- Total Carbs: 83.3 g
- Dietary Fiber: 6.3 g
- Protein: 17.1 g
View full nutritional breakdown of Bruschetta calories by ingredient
Number of Servings: 2
Ingredients
-
Sliced french bread
Shredded Parmesan Cheese
Diced tomatoes
Basil
Garlic powder
Oregano
Salt and pepper
Directions
Slice french bread (can brush with olive oil, but I choose not to) and place on cookie sheet. Finely chop and mix veggies together. Add about tbsp of mixture on top of bread. Top with cheese (can put cheese on both top and bottom of bread too). Bake about 10 minutes at 350.
Number of Servings: 2
Recipe submitted by SparkPeople user STEPHANODDA.
Number of Servings: 2
Recipe submitted by SparkPeople user STEPHANODDA.