jicama "potato" salad w/ greek yogurt
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 56.3
- Total Fat: 0.1 g
- Cholesterol: 0.0 mg
- Sodium: 119.4 mg
- Total Carbs: 11.0 g
- Dietary Fiber: 5.0 g
- Protein: 3.4 g
View full nutritional breakdown of jicama "potato" salad w/ greek yogurt calories by ingredient
Introduction
this is the basic recipe for jicama potato salad with no mayo or potatoes. it's easy since jicama is eaten raw. this is the basic recipe for jicama potato salad with no mayo or potatoes. it's easy since jicama is eaten raw.Number of Servings: 4
Ingredients
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carrots, jicama, greek yogurt, pickles, spices to taste
Directions
makes 4 1/2 cup servings
Number of Servings: 4
Recipe submitted by SparkPeople user BUNNYHARRIET.
Number of Servings: 4
Recipe submitted by SparkPeople user BUNNYHARRIET.