Seafood Salad

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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 106.3
  • Total Fat: 4.1 g
  • Cholesterol: 5.5 mg
  • Sodium: 552.1 mg
  • Total Carbs: 13.4 g
  • Dietary Fiber: 0.5 g
  • Protein: 4.3 g

View full nutritional breakdown of Seafood Salad calories by ingredient


Introduction

My girlfriend decied to find a better way to make seafood salad. So this is what we throw together to use up some crab we need to use up. My girlfriend decied to find a better way to make seafood salad. So this is what we throw together to use up some crab we need to use up.
Number of Servings: 5

Ingredients

    Crab, jalapeno peppers (optional), Celery, Fresh Chives, Tomatoes, and mayonnasie

Directions



Number of Servings: 5

Recipe submitted by SparkPeople user ASHLEYBENSON22.