Tuna Salad Rik's

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 120.2
  • Total Fat: 3.5 g
  • Cholesterol: 83.4 mg
  • Sodium: 317.1 mg
  • Total Carbs: 1.5 g
  • Dietary Fiber: 0.4 g
  • Protein: 19.1 g

View full nutritional breakdown of Tuna Salad Rik's calories by ingredient


Introduction

Low calorie delicious Tuna Salad,
 Low calorie delicious Tuna Salad,
Number of Servings: 6

Ingredients

    3 small 5-6 oz. cans of Tuna in Water, drained
    2 Medium Hard Boiled Eggs, chopped
    1 Medium Celery Stalk, finely chopped
    1 T Dill Pickle Relish
    2 T Hellmans Mayo made with Canola Oil
    1/2 t Garlic Saesoning
    2 T minced Onion
    1 T Black Pepper

Directions

Thououghly drain Tuna. Mix ingredients in medium bowl with fork. Chill at least 20 minutes. This recipe makes a drier Tuna Salad but it is low-fat and high in protein. Delicious with whole grain bread or whole reain crackers.
makes 6-4 Oz. servings

Number of Servings: 6

Recipe submitted by SparkPeople user RIKKMANN.