Taco Salad

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 921.0
  • Total Fat: 19.6 g
  • Cholesterol: 166.2 mg
  • Sodium: 3,421.5 mg
  • Total Carbs: 109.9 g
  • Dietary Fiber: 13.7 g
  • Protein: 76.2 g

View full nutritional breakdown of Taco Salad calories by ingredient



Number of Servings: 1

Ingredients

    *Chicken Breast
    *Breakstone Fat Free Sour Cream
    *Kraft Finely Shredded Sharp Cheddar Cheese
    *Iceberg Lettuce
    *Ortega Taco Seasoning Mix
    *Corn Gold & White Del Monte Fresh Cut Can
    *Whole Wheat Tortilla
    *Desert Pepper Trading Company, Corn & Black Bean Roasted Red Pepper Salsa

Directions



Number of Servings: 1

Recipe submitted by SparkPeople user KIKIWIIABLE.