Buffalo Chili

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Nutritional Info
  • Servings Per Recipe: 11
  • Amount Per Serving
  • Calories: 32.5
  • Total Fat: 2.1 g
  • Cholesterol: 11.3 mg
  • Sodium: 10.0 mg
  • Total Carbs: 0.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 3.2 g

View full nutritional breakdown of Buffalo Chili calories by ingredient


Introduction

Ground bison, tomato sauce and spices. Ground bison, tomato sauce and spices.
Number of Servings: 11

Ingredients

    Take 2 lbs. of coarsely ground buffalo, 1 package of Wick Fowler's chili spices and an 8 oz can of tomato sauce and prepare according to package.

Directions

Makes 6 150 gram servings

Brown meat, throw in spices and cook for 30-45 minutes.

Number of Servings: 11

Recipe submitted by SparkPeople user ROSIEKITTY17.