Chocolate Peanut Butter Espresso Dessert

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 137.8
  • Total Fat: 4.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 114.3 mg
  • Total Carbs: 20.5 g
  • Dietary Fiber: 1.8 g
  • Protein: 3.7 g

View full nutritional breakdown of Chocolate Peanut Butter Espresso Dessert calories by ingredient


Introduction

Sensational dessert that soothes your chocolate craving! Sensational dessert that soothes your chocolate craving!
Number of Servings: 4

Ingredients

    3 Tbsp Almond Milk
    3 Tbsp reduced fat peanut butter
    1 Cup thawed Cool Whip Free Whipped Topping
    1 Pkg (4 servings) Jell-o Instant Fat-Free Sugar-Free Chocolate pudding
    2 packets Taster's Choice Instant Coffee

Directions

Add milk to peanut butter and blend until smooth

Add Cool Whip and stir until blended

In another bowl, prepare instant pudding as directed on package


Spoon 1/4c chocolate pudding into each cup

Mix coffee into remaining chocolate pudding; microwave 15-20secs

Spoon 1/4c peanut butter mixture on top of pudding

Spoon 1/4c remaining pudding-coffee on top of peanut butter mixture

Refrigerate approximately 30 mins or until ready to serve


Makes 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user AMUNSIE19.