Gluten Free Apple Crisp

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 153.7
  • Total Fat: 3.6 g
  • Cholesterol: 7.6 mg
  • Sodium: 24.1 mg
  • Total Carbs: 36.4 g
  • Dietary Fiber: 3.8 g
  • Protein: 1.2 g

View full nutritional breakdown of Gluten Free Apple Crisp calories by ingredient



Number of Servings: 8

Ingredients

    6-8 apples, peeled, cored & cut into cubes
    2/3 cup gluten free flour
    1/3 cup brown sugar
    1/4 cup splenda
    1/4 tsp nutmeg
    1/4 tsp cinnamon
    2 tbsp butter

Directions

6 apples peeled, cored and cut into cubes
spread in a 9 or 10" pan
sprikle with 1/4 c splend
add cinnamon and nutmeg (1/4 tsp each) if desired
mix flour and brown sugar in a bowl.
mix butter into the flour mixture and sprinkle on top
bake for 30 minutes at 350
Make 8 servings (approx 1 cup)

Number of Servings: 8

Recipe submitted by SparkPeople user DAJ29NH.

TAGS:  Desserts |