Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 153.7
Total Fat 3.6 g
Saturated Fat 1.9 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.8 g
Cholesterol 7.6 mg
Sodium 24.1 mg
Potassium 151.3 mg
Total Carbohydrate 36.4 g
Dietary Fiber 3.8 g
Sugars 13.7 g
Protein 1.2 g
Vitamin A 2.9 %
Vitamin B-12 0.1 %
Vitamin B-6 2.5 %
Vitamin C 9.8 %
Vitamin D 0.5 %
Vitamin E 1.9 %
Calcium 2.4 %
Copper 3.3 %
Folate 0.8 %
Iron 3.9 %
Magnesium 1.9 %
Manganese 3.8 %
Niacin 0.4 %
Pantothenic Acid 0.7 %
Phosphorus 1.1 %
Riboflavin 1.0 %
Selenium 0.8 %
Thiamin 1.2 %
Zinc 0.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Gluten Free Apple Crisp

View the full Gluten Free Apple Crisp Recipe & Instructions
TAGS:  Desserts |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Gluten Free Apple Crisp

54 calories of Apples, fresh with skin, (0.75 medium (2-3/4" dia) (approx 3 per lb))

33 calories of Brown Sugar, (0.04 cup, packed)

32 calories of Bob's Red Mill Gluten Free All Purpose Baking Flour, (0.08 cup)

26 calories of Butter, salted, (0.25 tbsp)

0 calories of Splenda No Calorie Sweetener, (1.25 tsp)


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