Beef Stir Fry

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 830.5
  • Total Fat: 6.3 g
  • Cholesterol: 64.6 mg
  • Sodium: 74.0 mg
  • Total Carbs: 152.1 g
  • Dietary Fiber: 10.1 g
  • Protein: 40.9 g

View full nutritional breakdown of Beef Stir Fry calories by ingredient


Introduction

A fast, easy meal that is very filling A fast, easy meal that is very filling
Number of Servings: 1

Ingredients

    2 cups bell peppers, cut into strips
    2 cups onions, cut into strips
    4 oz. round steak, cut into bite-sized pieces
    2 cups rice, cooked

Directions

Grill steak, peppers, and onions until done. Serve over a bed of rice

Number of Servings: 1

Recipe submitted by SparkPeople user BABSBALDWIN.