Rachel's Meatloaf
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 508.0
- Total Fat: 33.8 g
- Cholesterol: 126.7 mg
- Sodium: 295.8 mg
- Total Carbs: 19.0 g
- Dietary Fiber: 1.4 g
- Protein: 29.6 g
View full nutritional breakdown of Rachel's Meatloaf calories by ingredient
Number of Servings: 8
Ingredients
-
Olive Oil
Onion
Mushrooms
Red Wine
Egg
Milk
Sourdough bread
Ground Beef
Directions
Number of Servings: 8
Recipe submitted by SparkPeople user THEREALTERRY.