Green Tomatillo Salsa
Nutritional Info
- Servings Per Recipe: 20
- Amount Per Serving
- Calories: 5.5
- Total Fat: 0.2 g
- Cholesterol: 0.0 mg
- Sodium: 116.5 mg
- Total Carbs: 1.1 g
- Dietary Fiber: 0.3 g
- Protein: 0.2 g
View full nutritional breakdown of Green Tomatillo Salsa calories by ingredient
Introduction
Great green salsa Great green salsaNumber of Servings: 20
Ingredients
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7-8 Tomatillos
1 clove garlic
2 jalapenos
salt to taste
pepper to taste
1/2 tsp garlic powder
Directions
1. Peel and cut stems off tomatillos, garlic, and jalapeno. DO NOT chop up!!!
2. Boil first 3 ingredients in medium pot for 15-20 minutes or until tomatillos are soft.
3. Drain and place tomatillos, garlic, and jalapenos in blender. Add salt, pepper, garlic powder and blend till you get the consistancy you like. Add more salt and pepper to taste.
Number of Servings: 20
Recipe submitted by SparkPeople user NKLEINTANK.
2. Boil first 3 ingredients in medium pot for 15-20 minutes or until tomatillos are soft.
3. Drain and place tomatillos, garlic, and jalapenos in blender. Add salt, pepper, garlic powder and blend till you get the consistancy you like. Add more salt and pepper to taste.
Number of Servings: 20
Recipe submitted by SparkPeople user NKLEINTANK.
Member Ratings For This Recipe
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MCJULIEO
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COSTWALT124