Chicken Salad
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 132.6
- Total Fat: 10.5 g
- Cholesterol: 23.4 mg
- Sodium: 314.2 mg
- Total Carbs: 1.3 g
- Dietary Fiber: 0.5 g
- Protein: 8.1 g
View full nutritional breakdown of Chicken Salad calories by ingredient
Number of Servings: 4
Ingredients
-
135 gr. Chicken Breast ( Broiled)
1- 8 Celery stalk
1- 4" Dill Pickle
1 tsp Garlic sea salt
4 Tblsp of Helmans Mayo
1 Tsp Dill Pickel Juice. ( From Pickle Jar)
Directions
Number of Servings: 4
Recipe submitted by SparkPeople user 7MORETOGO.