Lentil Salad

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 188.8
  • Total Fat: 8.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 0.9 mg
  • Total Carbs: 22.7 g
  • Dietary Fiber: 2.7 g
  • Protein: 5.1 g

View full nutritional breakdown of Lentil Salad calories by ingredient



Number of Servings: 10

Ingredients

    1 can Wild Rice
    1 Can Lentils
    1 cup cooked orzo pasta
    1/2 cup currants
    1/4 cup chopped red onion
    1/3 cup slivered almonds or pine nuts

    Dressing:
    1 tsp. dijon mustard
    1/2 tsp sugar
    1/2 tsp salt
    1/2 tsp ground coriander
    1/4 tsp ground cardamom
    1/4 tsp nutmeg
    1/4 tsp turmeric
    1/4 tsp. paprika
    1/3 cup vegetable oil

Directions



Number of Servings: 10

Recipe submitted by SparkPeople user JMBEESLEY.