New York Style Cheesecake, sugar free

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 159.3
  • Total Fat: 8.7 g
  • Cholesterol: 18.8 mg
  • Sodium: 473.0 mg
  • Total Carbs: 11.5 g
  • Dietary Fiber: 0.7 g
  • Protein: 7.8 g

View full nutritional breakdown of New York Style Cheesecake, sugar free calories by ingredient



Number of Servings: 16

Ingredients

    1 3/4 cups graham cracker crumbs
    1 stick Blue Bonnett lite margarine
    1 tsp. cinnamon
    1/4 cup chopped pecans

    2 pkgs. light cream cheese
    2 pkgs. fat free cream cheese
    1 cup Splenda
    1 cup light sour cream
    3/4 cup egg substitute
    1 tablespoon vanilla extract
    1/s tsp. salt

Directions

Melt margarine and add graham cracker crumbs, cinnamon and pecans. Spray a 10" springform pan, pat crumb mixture in bottom and part way up the sides. Set aside. Cream cream cheese with a mixture until smooth. Add vanilla and salt. Slowly add egg substitute, then slowly add sour cream. Pour over crust and bake at 325 for 60 minutes. Cool and then refrigerate overnight.

Number of Servings: 16

Recipe submitted by SparkPeople user GAYLEANN.