Applesauce Meatloaf


5 of 5 (1)
member ratings
Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 200.1
  • Total Fat: 6.0 g
  • Cholesterol: 45.6 mg
  • Sodium: 654.7 mg
  • Total Carbs: 18.7 g
  • Dietary Fiber: 1.1 g
  • Protein: 18.9 g

View full nutritional breakdown of Applesauce Meatloaf calories by ingredient


Introduction

Yummy meatloaf minus the eggs! The applesauce makes it very tasty too! Yummy meatloaf minus the eggs! The applesauce makes it very tasty too!
Number of Servings: 6

Ingredients


    1 cup 93% Lean Ground Beef
    2/3 cup Bread crumbs, dry, grated, plain
    4 oz Mott's Applesauce, Natural (unsweetened)
    3/4 cup Milk, 2%
    1 tsp Salt
    1/4 cup Onions, raw
    2 tbsp Parsley
    1/2 tsp Basil
    1/4 Catsup
    2 tbsp Brown Sugar
    1 tsp Yellow Mustard

Directions

Combine all ingredients, except catsup, brown sugar and yellow mustard in a mixing bowl. Pat lightly into loaf pan. Bake at 350 degrees for 1 hour. Remove from oven and pour out liquid. Combine catsup, brown sugar and mustard. Spoon onto meatloaf and bake for 10 - 15 more minutes. Makes 6 servings.

Number of Servings: 6

Recipe submitted by SparkPeople user GOGOMAMA.

Member Ratings For This Recipe


  •  no profile photo

    Incredible!
    My husband and I enjoyed this recipe. However, I think there is an error in the way it is written. I don't think you meant two write "1 cup" of ground beef...Otherwise, the taste of it was really good. I changed some of the ingredients. 2/3 cup crushed wheat crackers instead of bread crumbs... - 1/13/14