Barb and Ed's Crock Pot Beef Roast

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 526.7
  • Total Fat: 19.8 g
  • Cholesterol: 163.1 mg
  • Sodium: 644.0 mg
  • Total Carbs: 11.6 g
  • Dietary Fiber: 1.8 g
  • Protein: 66.9 g

View full nutritional breakdown of Barb and Ed's Crock Pot Beef Roast calories by ingredient



Number of Servings: 4

Ingredients

    5 Lb. Beef Roast (Eye roasts shrink)
    2 Med. Onion - sliced
    1 Cup Mushrooms - sliced
    1 Can Campbellís Cream of Mushroom Soup
    1 Can Campbellís French Onion Soup

Directions

Place beef roast in crock pot. Empty both cans of soup over roast. Salt and pepper. Put onion slices and mushrooms on top. Cover and cook on slow 6 to 8 hours depending on size of roast.

Serving size - 4 oz. of beef with 1/2 cup sauce

If you have left over sauce, itís great with browned ground beef and egg noodles.

Number of Servings: 4

Recipe submitted by SparkPeople user BARBANDED.