Potatoe Salad LN
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 209.3
- Total Fat: 8.7 g
- Cholesterol: 143.3 mg
- Sodium: 301.0 mg
- Total Carbs: 26.7 g
- Dietary Fiber: 3.0 g
- Protein: 6.8 g
View full nutritional breakdown of Potatoe Salad LN calories by ingredient
Introduction
meal to go. meal to go.Number of Servings: 6
Ingredients
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Boil or bake potatoes cook enough potatoes to cut up after they cool into piece to measure 5 cups. . Also Boil and cool eggs. Place the chopped eggs and chopped potatoes in a large bowl chopped up and measured the sweet pickle, dill pickle to mix add yellow mustard and mayonnaise. Stir all together and place in frig. Tell chilled. Makes 6 1-cup serving
Directions
makes 6 1-cup serving
Number of Servings: 6
Recipe submitted by SparkPeople user LNNHANK.
Number of Servings: 6
Recipe submitted by SparkPeople user LNNHANK.