surprise banana bread

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Nutritional Info
  • Servings Per Recipe: 9
  • Amount Per Serving
  • Calories: 225.5
  • Total Fat: 11.1 g
  • Cholesterol: 4.1 mg
  • Sodium: 474.8 mg
  • Total Carbs: 30.5 g
  • Dietary Fiber: 1.3 g
  • Protein: 3.2 g

View full nutritional breakdown of surprise banana bread calories by ingredient



Number of Servings: 9

Ingredients

    2 cups flour
    3/4 cup splenda(or other sugar subsitute)
    1 teaspoon baking soda
    1/2 teaspoon salt
    1 cup mashed bananas
    2/3 cup mayonnaise(replaces eggs and butter, fat free mayo is not appropriate)
    1/4 cup water
    1 1/2 teaspoon vanilla
    1/2 cup chopped nuts or chocolate chips(no calculated in calories)

Directions

In mixer, stir together dry ingredients at medium speed.
Put remaining ingredients, adding nuts or chocolate chips last. Bake on 350 degrees in 9x5 pan or in a 12 cupcake pan for 30- 40 minutes. less time needed for cupcakes. Cake is done when a tooth pick poked into center of bread comes out clean.

Number of Servings: 9

Recipe submitted by SparkPeople user LAURADEAR.