Fried Mackerel

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 447.7
  • Total Fat: 35.9 g
  • Cholesterol: 93.8 mg
  • Sodium: 413.8 mg
  • Total Carbs: 0.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 29.8 g

View full nutritional breakdown of Fried Mackerel calories by ingredient



Number of Servings: 1

Ingredients

    125 grams - Mackerel (2 pcs)
    2 dash - salt
    1 tbsp - sunflower oil

Directions

Season fish with salt and let it stand for 10 mins.Heat oil and fry the fish.

Number of Servings: 1

Recipe submitted by SparkPeople user CHINKYLEVS.