Sour Cream Pumpkin Cake

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Nutritional Info
  • Servings Per Recipe: 32
  • Amount Per Serving
  • Calories: 224.1
  • Total Fat: 14.7 g
  • Cholesterol: 36.8 mg
  • Sodium: 311.5 mg
  • Total Carbs: 19.0 g
  • Dietary Fiber: 1.0 g
  • Protein: 3.2 g

View full nutritional breakdown of Sour Cream Pumpkin Cake calories by ingredient



Number of Servings: 32

Ingredients

    Vanila Extract 4 tsp

    Mix wet ingredients, then add dry.

    Bake at 350 deg until done.

Directions



Number of Servings: 32

Recipe submitted by SparkPeople user DESMARUTH.

Member Ratings For This Recipe


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    I would love the ingredients and recipe - 9/14/13