robust london broil

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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 161.7
  • Total Fat: 6.8 g
  • Cholesterol: 45.4 mg
  • Sodium: 872.5 mg
  • Total Carbs: 4.2 g
  • Dietary Fiber: 0.1 g
  • Protein: 20.0 g

View full nutritional breakdown of robust london broil calories by ingredient



Number of Servings: 5

Ingredients

    1 lb beef flank steak 1" thick
    1/2 cup dry white wine or beef broth or rice wine
    1/4 cup soy sauce
    1/4 cup water
    1 T molasses
    2 cloves garlic minced

Directions

cut both sides of the beef in diamond pattern 1/8" deep
place beef in a shallow baking dish
mix remaining ingredients pour over beef
about 15 mins before serving set oven to broil

place beef on rack in a broiler pan and broil 2-3" from heat for 5 mins or till brown
turn
broil 5 more minutes for medium done
cut beef across grain @ slanted angle into thin slices

Number of Servings: 5

Recipe submitted by SparkPeople user MOUSTER.