crab cakes

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 156.3
  • Total Fat: 7.1 g
  • Cholesterol: 96.3 mg
  • Sodium: 670.0 mg
  • Total Carbs: 0.8 g
  • Dietary Fiber: 0.0 g
  • Protein: 20.3 g

View full nutritional breakdown of crab cakes calories by ingredient



Number of Servings: 4

Ingredients

    philips 16oz jumbo lump crab meat
    old bay classic crab cake mix
    1/2 cup light mayonaise

Directions

mix ingredients together, shape into 4 equal cakes. broil 5 minutes per side.

Number of Servings: 4

Recipe submitted by SparkPeople user LNMARTIN.