Smoked Fish Pate with chili kick


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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 121.6
  • Total Fat: 5.4 g
  • Cholesterol: 32.4 mg
  • Sodium: 174.4 mg
  • Total Carbs: 4.4 g
  • Dietary Fiber: 0.0 g
  • Protein: 12.9 g

View full nutritional breakdown of Smoked Fish Pate with chili kick calories by ingredient


Introduction

Nice snack or light lunch Nice snack or light lunch
Number of Servings: 4

Ingredients

    50 grams Philadelphia Extra Light Cream Cheese
    2 Tbsp Sweet Chilli Sauce
    1 Tbsp Best Foods Mayonnaise
    177 grams Hot Smoked Fish

Directions

Flake the hot smoked fish in to the bowl of your processer.
Add the sweet chili sauce, cream cheese and mayonnaise in with the fish. Process till it is as rough or as smooth as you like your pate. Transfer in to a serving bowl and serve with crackers or rice cakes.

Number of Servings: 4

Recipe submitted by SparkPeople user NZAILSA.