Veggie Lasagna
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 193.5
- Total Fat: 6.3 g
- Cholesterol: 25.1 mg
- Sodium: 593.2 mg
- Total Carbs: 22.9 g
- Dietary Fiber: 3.5 g
- Protein: 13.3 g
View full nutritional breakdown of Veggie Lasagna calories by ingredient
Introduction
Zucchini, Eggplant & mushrooms Zucchini, Eggplant & mushroomsNumber of Servings: 6
Ingredients
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*Trader Joe's Organic Vodka Sauce, 2 cup
*Barilla Lasagna Noodles, No Boil, 4 serving
*Zucchini (fresh) 1cup (124g), 2 serving
*Sliced Baby Portobello Mushroom, 4 serving
Eggplant, fresh, 2 cup, cubes
*Knudsen Low Fat Cottage Cheese (1/2 Cup), 1 serving
*Mozarella Cheese Part Skim - Trader Joes, 3 oz
Parmesan Cheese, grated, 1 tbsp
Basil, 5 leaves
Garlic, 1 clove
*Dried Onion Flakes, 1 tbsp
Directions
Number of Servings: 6
Recipe submitted by SparkPeople user AMBERLYNN777.