Stuffed Pita w/ Cannellini Dip

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 402.0
  • Total Fat: 3.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 1,066.8 mg
  • Total Carbs: 80.4 g
  • Dietary Fiber: 12.9 g
  • Protein: 15.7 g

View full nutritional breakdown of Stuffed Pita w/ Cannellini Dip calories by ingredient



Number of Servings: 4

Ingredients

    1 can cannellini beans, rinsed and drained
    1 clove garlic, coarsley chopped
    Juice of 1 lemon
    ¼ teaspoon dried thyme
    ¼ teaspoon dried rosemary
    ¼ teaspoon sea salt
    Cracked pepper to taste
    1 loaf pita bread

Directions

Blend all the ingredients until they form a paste. Stuff into pita bread.

Number of Servings: 4

Recipe submitted by SparkPeople user KEEKBEAN.