Beef Tips with Rice
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 720.1
- Total Fat: 29.5 g
- Cholesterol: 104.0 mg
- Sodium: 882.3 mg
- Total Carbs: 47.7 g
- Dietary Fiber: 2.6 g
- Protein: 53.1 g
View full nutritional breakdown of Beef Tips with Rice calories by ingredient
Introduction
Easy Recipe Easy RecipeNumber of Servings: 4
Ingredients
-
2 lbs Sirloin Steak cut into 1" cubes
1 cup chopped onion
1 cup chopped Bell Pepper
3 cloves Garlic, chopped
2 cups water
2 pkg dry Brown Gravy Mix
4 cups Rice
Directions
Makes 4 servings
Brown meat in pot
Add all other ingredients excluding rice
Bring to boil, lower heat simmer 15 min
Serve over rice
Number of Servings: 4
Recipe submitted by SparkPeople user DBROWN671.
Brown meat in pot
Add all other ingredients excluding rice
Bring to boil, lower heat simmer 15 min
Serve over rice
Number of Servings: 4
Recipe submitted by SparkPeople user DBROWN671.