Tofu Egg Salad

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Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 135.6
  • Total Fat: 9.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 378.8 mg
  • Total Carbs: 2.6 g
  • Dietary Fiber: 0.3 g
  • Protein: 7.4 g

View full nutritional breakdown of Tofu Egg Salad calories by ingredient



Number of Servings: 3

Ingredients

    Tofu Pickles vegenaise mustard

Directions



Number of Servings: 3

Recipe submitted by SparkPeople user ERINMONICA.