Amunoir prawn spaghetti

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 435.9
  • Total Fat: 24.7 g
  • Cholesterol: 6.0 mg
  • Sodium: 414.2 mg
  • Total Carbs: 42.3 g
  • Dietary Fiber: 3.5 g
  • Protein: 12.4 g

View full nutritional breakdown of Amunoir prawn spaghetti calories by ingredient



Number of Servings: 10

Ingredients

    spaghetti
    prawns
    sausages
    tomatoe puree
    vinegar

Directions

boil spaghetti
wash with vinegar so it wont stick

then fry onions until lightly brown
then add prawns and sausages cut in little pieces

add tomatoe puree when prawns and sausages are cooked

add cabbage

add spaghetti
add oil
mix/stir for few minutes

serve hot or cold.

Number of Servings: 10

Recipe submitted by SparkPeople user AMUNOIR.