Healthy Vegan Salad Lunch

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 183.4
  • Total Fat: 9.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 230.9 mg
  • Total Carbs: 16.0 g
  • Dietary Fiber: 4.0 g
  • Protein: 11.6 g

View full nutritional breakdown of Healthy Vegan Salad Lunch calories by ingredient



Number of Servings: 1

Ingredients

    1 cup fresh spinach
    1 tbsp alfalfa sprouts
    2 tbsp hummus
    2 tbsp tabouli
    4 tbsp black beans
    .2 cup tempeh

Directions



Number of Servings: 1

Recipe submitted by SparkPeople user ANDREAERODGERS.