Vegatable Soup

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Nutritional Info

Servings Per Recipe: 6
Amount Per Serving
Calories: 270.6

Total Fat: 1.3 g
Cholesterol: 1.5 mg
Sodium: 1,260.3 mg
Total Carbs: 56.4 g
Dietary Fiber: 12.1 g
Protein: 12.3 g

View full nutritional breakdown of Vegatable Soup calories by ingredient

Number of Servings: 6

Ingredients

2 cans stewed tomatoes

2 cans green beans

1 can corn

1 can black beans

1 can carrots

1 can chicken broth

2 potatoes, diced

1 bag frozen peas

Directions

Put all ingredients except peas and carrots in large pot. Bring to a boil and simmer for 12 min. Turn heat to low, and peas and carrots and cook about 30-45 min.

Makes 6 2-cup servings

Number of Servings: 6

Recipe submitted by SparkPeople user MARYK0405.