My Pumpkin Pie

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 324.1
  • Total Fat: 9.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 438.2 mg
  • Total Carbs: 57.5 g
  • Dietary Fiber: 2.9 g
  • Protein: 2.4 g

View full nutritional breakdown of My Pumpkin Pie calories by ingredient



Number of Servings: 6

Ingredients

    1 Graham Cracker Pie Crust
    2 cups of pumpkin
    8 oz. cool whip container
    1 box (3.4 oz) vanilla instant pudding
    1 tsp. pumpkin pie spice

Directions

1. Pour ingredients into the pie crust
2. Top with cool whip
3. Chill

Number of Servings: 6

Recipe submitted by SparkPeople user JESSICALF.