Skillet Dinner

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 233.9
  • Total Fat: 13.2 g
  • Cholesterol: 60.2 mg
  • Sodium: 223.0 mg
  • Total Carbs: 14.1 g
  • Dietary Fiber: 1.1 g
  • Protein: 14.1 g

View full nutritional breakdown of Skillet Dinner calories by ingredient



Number of Servings: 10

Ingredients



    * Ground beef, lean, 16 oz
    * Oregano, ground, 1 tbsp
    * Garlic powder, 1 tbsp
    * Salt, .5 tsp
    * Pepper, red or cayenne, 1 tsp
    * Egg Noodles, enriched, 6 oz
    * Mushrooms, canned, 113 grams
    * Swiss Cheese, 1 cup, shredded

Directions



Number of Servings: 10

Recipe submitted by SparkPeople user TYNEME.