Banana Bread

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 213.0
  • Total Fat: 0.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 302.5 mg
  • Total Carbs: 49.5 g
  • Dietary Fiber: 4.4 g
  • Protein: 4.4 g

View full nutritional breakdown of Banana Bread calories by ingredient


Introduction

Whole wheat, apple sauce and honey make this bread so yummy and healthy. Whole wheat, apple sauce and honey make this bread so yummy and healthy.
Number of Servings: 8

Ingredients

    2 cups whole wheat flour
    2 t baking powder
    1 t baking soda
    1/4 t cinnamon
    1/4 t nutmeg
    1/4 t salt
    1/3 cup apple sauce
    3/4 cup mashed bananas
    1/2 cup water
    1/2 cup honey

Directions

Stir together dry ingredients. Mash banana and add apple sauce, water and honey. Add to dry ingredients. Bake in greased loaf pan at 325 degrees for 45 minutes or in greased muffin tins for 20-25 minutes.

Serves 8


Number of Servings: 8

Recipe submitted by SparkPeople user RILYNE_2007.