Soy Vanilla Frappuccino Milkshake
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 147.3
- Total Fat: 3.3 g
- Cholesterol: 5.4 mg
- Sodium: 57.9 mg
- Total Carbs: 24.5 g
- Dietary Fiber: 3.7 g
- Protein: 5.8 g
View full nutritional breakdown of Soy Vanilla Frappuccino Milkshake calories by ingredient
Introduction
Starbucks-worthy, soy alternative. *Only takes 20 minutes to prepare because you need to chill coffee. Starbucks-worthy, soy alternative. *Only takes 20 minutes to prepare because you need to chill coffee.Number of Servings: 4
Ingredients
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Ingredients:
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2c. Low fat or fat free vanilla ice cream
2 c. Soy Milk
1/2c. COOL or CHILLED coffee
2 or 3 tsp. Granulated sugar
1tsp. Vanilla extract
Directions
Have cool or chilled coffee prepared.
Scoop out about 2 cups of ice cream and put it in a blender. Measure out 2 cups of milk, or fill it to around the top of the ice cream. Next, add the cooled coffee (You may want to start out with a little less and add more to taste) and a couple teaspoons of sugar as well as a teaspoon of vanilla extract (opt.)
Enjoy!
Number of Servings: 4
Recipe submitted by SparkPeople user BLOODXXLUST.
Scoop out about 2 cups of ice cream and put it in a blender. Measure out 2 cups of milk, or fill it to around the top of the ice cream. Next, add the cooled coffee (You may want to start out with a little less and add more to taste) and a couple teaspoons of sugar as well as a teaspoon of vanilla extract (opt.)
Enjoy!
Number of Servings: 4
Recipe submitted by SparkPeople user BLOODXXLUST.