Spaghetti Bolognese - 791.5 (5)

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 791.5
  • Total Fat: 36.9 g
  • Cholesterol: 129.6 mg
  • Sodium: 788.7 mg
  • Total Carbs: 78.1 g
  • Dietary Fiber: 3.9 g
  • Protein: 34.2 g

View full nutritional breakdown of Spaghetti Bolognese - 791.5 (5) calories by ingredient



Number of Servings: 5

Ingredients

    1 T. olive oil
    1/2 onion
    1 carrott
    1 celery stalks
    4 oz. bacon
    1 lb. ground beef
    salt
    1/2 c. white wine
    28 oz. tomatoes, canned
    1/2 c. cream/milk
    pepper
    1/4 t. red pepper flakes
    1 lb. spaghetti
    1 1/2 T. butter, unsalted
    1/2 c. parmesan cheese

Directions

Makes 4-5 servings. Serve with italian bread.

Number of Servings: 5

Recipe submitted by SparkPeople user LISAREITHER.