Basil Pesto and Tomato Sauce


4 of 5 (1)
member ratings
Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 169.2
  • Total Fat: 13.2 g
  • Cholesterol: 5.0 mg
  • Sodium: 223.1 mg
  • Total Carbs: 9.9 g
  • Dietary Fiber: 1.7 g
  • Protein: 3.5 g

View full nutritional breakdown of Basil Pesto and Tomato Sauce calories by ingredient



Number of Servings: 6

Ingredients

    basil pesto, 0.5 cup (remove)
    *Canned Tomatoe - Alymer diced, 1.5 cup (remove)
    *Tomatoes, red, ripe, raw, year round average, 3 medium whole (2-3/5" dia) (remove)
    *Onion Vidalia raw med onion, 148 gram(s) (remove)
    Garlic powder, .25 tsp (remove)
    *cheese, mozerella partskim, 0.5 cup (remove)
    *Extra Virgin Olive Oil, 1 tbsp (remove)

Directions



Number of Servings: 6

Recipe submitted by SparkPeople user NIVETTE.