healthy homemade marinara sauce
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 60.7
- Total Fat: 5.4 g
- Cholesterol: 0.0 mg
- Sodium: 18.8 mg
- Total Carbs: 3.7 g
- Dietary Fiber: 0.8 g
- Protein: 0.5 g
View full nutritional breakdown of healthy homemade marinara sauce calories by ingredient
Introduction
A light, healthy and fresh marinara sauce without a lot of added salt and sugar. Simple and rustic! A light, healthy and fresh marinara sauce without a lot of added salt and sugar. Simple and rustic!Number of Servings: 8
Ingredients
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Crushed Tomatoes, 100 grams (try to get good imported tomatoes)
balsamic vinegar 2 tbsp
Garlic 5 cloves
Basil, 6 fresh leaves
Oregano, ground, 1 tbsp
Red Onion, chopped .25 cup
Extra Light Olive Oil, 3 tbsp
granulated Sugar, .5 tsp
Green Peppers 0.5 cup, chopped
Directions
saute onion, garlic and green pepper in olive oil over medium heat. Add crushed tomatoes and balsamic vinegar. Add herbs, salt and sugar to taste. Bring to a low boil then reduce heat and simmer for 30 minutes (or longer). Serve over your favorite pasta.
Number of Servings: 8
Recipe submitted by SparkPeople user LAMISHRA.
Number of Servings: 8
Recipe submitted by SparkPeople user LAMISHRA.
Member Ratings For This Recipe
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STILLOUT2LUNCH
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ALESCAPEARTIST