Low Fat Carrot Cake Mix

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 40.0
  • Total Fat: 1.6 g
  • Cholesterol: 61.3 mg
  • Sodium: 42.5 mg
  • Total Carbs: 4.3 g
  • Dietary Fiber: 0.2 g
  • Protein: 1.8 g

View full nutritional breakdown of Low Fat Carrot Cake Mix calories by ingredient



Number of Servings: 12

Ingredients

    1 box of Betty Crocker Super Moist Carrot Cake Mix
    3 Eggs
    1 Cup of Water
    1/2 cup of Apple Sauce

Directions

Follow directions on the mix box, substitute apple sauce for the oil to lower the fat/calorie intake. Makes 12 servings.

Number of Servings: 12

Recipe submitted by SparkPeople user UNBREAKABLEBURR.