Chili Con Carne - Bobby Flay Recipe

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 437.3
  • Total Fat: 22.4 g
  • Cholesterol: 68.0 mg
  • Sodium: 954.0 mg
  • Total Carbs: 22.3 g
  • Dietary Fiber: 4.6 g
  • Protein: 34.3 g

View full nutritional breakdown of Chili Con Carne - Bobby Flay Recipe calories by ingredient



Number of Servings: 12

Ingredients

    Beef, Chuck Roast, Timmed, cubed into 1/2-in cubes

Directions



Number of Servings: 12

Recipe submitted by SparkPeople user JK4LIFE1.