Jello cheesecake Pudding Mini Pies


5 of 5 (1)
member ratings
Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 131.7
  • Total Fat: 5.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 179.2 mg
  • Total Carbs: 18.5 g
  • Dietary Fiber: 0.2 g
  • Protein: 1.0 g

View full nutritional breakdown of Jello cheesecake Pudding Mini Pies calories by ingredient



Number of Servings: 6

Ingredients

    1 box Jello sugar free, fat free cheesecake pudding
    6 mini graham cracker pie shells
    6 Tablespoons canned cherry (lite)

Directions

Make pudding
Place in shells
Top with cherries
Refrigerate for 1 hour

Number of Servings: 6

Recipe submitted by SparkPeople user MIMILUVZ.

Member Ratings For This Recipe


  •  no profile photo

    Incredible!
    My boss made these for me today, but with nonfat greek yogurt. They are better than real cheesecake to me. Regular cheese cake is too rich. - 4/12/13