Homemade Macaroni Salad
Nutritional Info
- Servings Per Recipe: 10
- Amount Per Serving
- Calories: 190.8
- Total Fat: 12.7 g
- Cholesterol: 17.9 mg
- Sodium: 414.4 mg
- Total Carbs: 12.9 g
- Dietary Fiber: 1.8 g
- Protein: 6.2 g
View full nutritional breakdown of Homemade Macaroni Salad calories by ingredient
Introduction
Yummy side dish for the summer Yummy side dish for the summerNumber of Servings: 10
Ingredients
-
Macroni noodles
Cheddar cheese, 1 cup diced
1/2 red onion
Black Olives, drained and cut in half
1 package of frozen peas, run under warm water
1tsp of black pepper
1tsp of salt
8tbsp of Mayonaise
Directions
Cook Macaroni noodles then strain, add all other ingredients to noodles and then cool in refrigerator for 20 mins or longer whatever you desire.
Number of Servings: 10
Recipe submitted by SparkPeople user APRILEICHHORN.
Number of Servings: 10
Recipe submitted by SparkPeople user APRILEICHHORN.
