Spaghetti Bake

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Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 316.9
  • Total Fat: 17.7 g
  • Cholesterol: 65.5 mg
  • Sodium: 983.3 mg
  • Total Carbs: 17.7 g
  • Dietary Fiber: 4.3 g
  • Protein: 22.6 g

View full nutritional breakdown of Spaghetti Bake calories by ingredient



Number of Servings: 3

Ingredients

    1/2 box Tri Color Rotini
    1/2 lb Extra Lean Ground Beef
    1/2 can Hunt's Spaghetti Sauce
    1/2 c. Mozzerella Cheese

Directions

Cook Rotini according to package directions. Drain. While cooking Rotini, brown hamburger with italian seasoning until cooked through. Mix drained pasta, cooked hamburger, and sauce in 2 qt oven safe dish. Sprinkle with Mozzerella cheese and bake at 350 for 20 minutes, until heated through.

Number of Servings: 3

Recipe submitted by SparkPeople user PJAFFERY.