Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
Calories 316.9
Total Fat 17.7 g
Saturated Fat 7.5 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 6.6 g
Cholesterol 65.5 mg
Sodium 983.3 mg
Potassium 734.7 mg
Total Carbohydrate 17.7 g
Dietary Fiber 4.3 g
Sugars 6.8 g
Protein 22.6 g
Vitamin A 10.7 %
Vitamin B-12 26.0 %
Vitamin B-6 9.8 %
Vitamin C 20.0 %
Vitamin D 0.0 %
Vitamin E 0.6 %
Calcium 3.2 %
Copper 2.7 %
Folate 6.5 %
Iron 23.2 %
Magnesium 3.8 %
Manganese 0.6 %
Niacin 19.6 %
Pantothenic Acid 2.9 %
Phosphorus 10.7 %
Riboflavin 13.6 %
Selenium 15.0 %
Thiamin 8.8 %
Zinc 20.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Spaghetti Bake

View the full Spaghetti Bake Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Spaghetti Bake

195 calories of Ground beef, extra lean (15% fat) pan broiled, (2.67 oz)

54 calories of Great Value Mozzerella Cheese (shredded/part skim), (0.67 serving)

53 calories of Hunt's Spaghetti Sauce (Garlic&Herb)(1/2c), (1.33 serving)

33 calories of Barilla - Tri-Color Rotini (12 oz box), (1 serving)


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